Chicken Pasta Prima

February 25, 2018


● Chicken (Can substitute with protein of choice)

● Pasta

● Sliced carrots

● Peas

● Chopped cilantro

● Sea salt

● Black pepper

● Thym

● Red chili pepper flakes

● Olive oil


Step 1: Cook pasta in boiling water to al dente. Cool down with cold water. Drain & set aside.


Step 2: Heat olive oil in large pot. Throw in and stir-fry sliced chicken & carrots for about 5 minutes.


Step 3: Toss in peas. Season everything with some sea salt, black pepper and thym to your taste. Continue cooking for another 2 to 3 minutes.


Step 4: Take pasta and toss it in the pot with everything else. Drizzle with some olive oil. Mix everything up. Turn heat down to medium-low and cover. Wait about another 5 minutes.


Step 5: Eat your awesome creation. Add some red chili pepper flakes for some heat.



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